Love, bubs and life on our little farm

I have been quite shocked at how rapidly Christmas is approaching and feeling a little sad I am not getting time to revel in it and feel more festive.

So Elka and I spent a lovely half an hour cooking these Christmas Chocolate Balls. They are super easy, really yummy and make you feel Christmassy when you put them out in a pretty red bowl for visitors to eat. They are also great for a toddler to roll in coconut and have fun making.

Hope you are finding the time to soak up a little Christmas joy! xo




Christmas Balls
250g pack of biscuits (I used Choc Ripple)
180g chocolate pieces
395g can of sweetened condensed milk
1.5 cups desiccated coconut
100g red glace cherries chopped

Food process biscuits to fine crumbs
Melt chocolate in microwave on Med-High for 2 mins, stirring every 30 secs
Add chocolate, condensed milk, half cup of coconut and cherries to biscuit crumbs and food process
Place remaining coconut in a bowl.
Roll teaspoons of mix into the coconut and place on tray with baking paper on it.
Refrigerate.